CAREER OPPORTUNITIES
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If you’re looking for a quality opportunity at Bench, see our latest listings below. We’re growing quickly, so check back frequently!
Lab Technician Reports to: Director, Operations & Logistics The Role:
Reporting to the Director of Brewing Operations, the Lab Technician plays an integral part of the day to day operations at Bench. The successful candidate will gain valuable hands on experience in a fast paced and innovative craft brewery! Responsibilities and Duties
The ideal candidate will have:
If you have the entrepreneurial spirit and are motivated to work in a fast-paced, fun environment with like-minded people who love what they do, we want to hear from you! Please send your resume and cover letter to info@benchbrewing.com Bench
Brewing Company is an equal opportunity employer. We value workplace diversity
and inclusion and are committed to providing employees with a work environment
free from discrimination and harassment. Our hiring decisions are made on the
basis of candidate qualifications, competence, merit and business needs.
Requests for accommodation can be made at any stage of the recruitment process
by contacting Human Resources.
Department: Operations
Location: Beamsville, Ontario
Job Type: Full Time
• Responsible for leading all aspects of quality testing including recording and reporting, daily beer checks, microbial testing, PCR and Plating, sample collection measurements on beer chemistry, beer carbon dioxide, packaging materials, and quality of finished package
• Take measurements and conduct standardized tests on beer/wort to ensure compliance with Bench quality standards
• Responsible for ensuring complete and accurate analytical data is captured for all required testing
• Ensure corrective action is taken and implemented, work collaboratively with Operations teams when product fails to meet the required specifications
• Responsible for placing any non-conforming product on hold and provide support in any rework of finished goods
• Responsible for investigating product concerns, complaints, and/or packaging issues
• Responsible for internal calibration, routine cleaning/maintenance, and troubleshooting on critical lab equipment
• Perform all analytical and sensory routine testing on in-process samples and finished product
• Lead weekly sensory testing, document and analyze results, provide action oriented recommendations
• Active member of the JHSC, conducting workplace inspections, promoting accident prevention, and implementing training procedures and SOPs
• University Degree in Chemistry, Biology or a Food Science related field
• Experience in a Commercial and Craft Production Brewery is considered an asset
• Advanced knowledge of beer offerings (flavors, ingredients, etc.)
• Demonstrated passion for and interest in beer and craft brewing
• Strong technical knowledge of all aspects of the brewing laboratory process
• Knowledge in GMP’s and HACCP principles
• Excellent interpersonal and communication skills
• Team player and a quality leader
• The drive to win as a team – collaborating to achieve success is what we do here at Bench
• A willingness to lift the occasional keg or case of beer!
Sales Associate - GTA East About Bench Brewing:
Bench Brewing is an experiential craft brewery located in the world-renowned wine region of Niagara, Ontario. Surrounded by Ontario’s finest agricultural land, our location provides the ideal setting for crafting great, approachable beers that reflect our local terroir.
The Bench Brewing campus sits across eight beautiful acres and features a 50hL brewing system, a tap and tasting room, a beer garden, a ‘funk house’ for our wild ale and barrel fermentation program, and our very own hops field. Our brewery is a place for our guests to relax, learn, and experience the craft of brewing beer.
The Role:
Reporting into the Ontario Sales Manager, the primary role of the Sales Associate- Central & Northern is to be the face of Bench and the voice of our beer when building relationships with bars and restaurants as well LCBO, grocery store, and Beer Store managers and staff.
Responsibilities and Duties: The ideal candidate will have:
If you have the entrepreneurial spirit and are motivated to work in a fast-paced, fun environment with like-minded people who love what they do, we want to hear from you! Please send your resume and cover letter to info@benchbrewing.com Bench
Brewing Company is an equal opportunity employer. We value workplace diversity
and inclusion and are committed to providing employees with a work environment
free from discrimination and harassment. Our hiring decisions are made on the
basis of candidate qualifications, competence, merit and business needs.
Requests for accommodation can be made at any stage of the recruitment process
by contacting Human Resources.
Territory responsibilities would be primarily focused on the areas north of Toronto including Markham, Vaughan, Barrie, and Muskoka, and would include quarterly market visits to morth northern regions of North Bay, Sudbury, and Thunder Bay. Due to the nature of the role, a willingness to work occasional evenings and weekends will be required.
• With support form the Ontario Sales Manager, plan and execute efficient daily route plans for sales calls.
• Effectively set and track daily, weekly and monthly goals required to delivery quarterly sales targets.
• Develop new business by increasing distribution across all retail and on-premise channels within the geographic territory.
• Leverage our data tools and systems in building fact-based selling approaches in order to influence decision makers.
• Collaborate with the inside sales team, the logistics team, and other internal stakeholders to ensure timely delivery of beer and successful execution of all consumer activations.
• A post-secondary degree, ideally with a focus on business, marketing, or sales.
• Relevant experience – background in sales, particularly in beer and/or other alcoholic beverage categories, would be an asset.
• A thirst for knowledge – desire to constantly be learning about beer styles and brewing processes, and being excited to share that knowledge with our customers and consumers.
• The drive to win as a team – collaborating to achieve success is what we do here at Bench.
• A reliable vehicle and clean driving record (Bench offers a car allowance)
• Knowledge of Microsoft programs (i.e. Outlook and Excel).
• A willingness to lift the occasional keg or case of beer!
Sales Associate - GTA East About Bench Brewing:
Bench Brewing is an experiential craft brewery located in the world-renowned wine region of Niagara, Ontario. Surrounded by Ontario’s finest agricultural land, our location provides the ideal setting for crafting great, approachable beers that reflect our local terroir.
The Bench Brewing campus sits across eight beautiful acres and features a 50hL brewing system, a tap and tasting room, a beer garden, a ‘funk house’ for our wild ale and barrel fermentation program, and our very own hops field. Our brewery is a place for our guests to relax, learn, and experience the craft of brewing beer.
The Role:
Reporting into the Ontario Sales Manager, the primary role of the Sales Associate- GTA East is to be the face of Bench and the voice of our beer when building relationships with bars and restaurants as well LCBO, grocery store, and Beer Store managers and staff.
Territory responsibilities would be primarily focused on the GTA east of Yonge St, including Scarborough and the Durham region. Due to the nature of the role, a willingness to work occasional evenings and weekends will be required.
Responsibilities and Duties: The ideal candidate will have:
If you have the entrepreneurial spirit and are motivated to work in a fast-paced, fun environment with like-minded people who love what they do, we want to hear from you! Please send your resume and cover letter to info@benchbrewing.com Bench
Brewing Company is an equal opportunity employer. We value workplace diversity
and inclusion and are committed to providing employees with a work environment
free from discrimination and harassment. Our hiring decisions are made on the
basis of candidate qualifications, competence, merit and business needs.
Requests for accommodation can be made at any stage of the recruitment process
by contacting Human Resources.
• With support form the Ontario Sales Manager, plan and execute efficient daily route plans for sales calls.
• Effectively set and track daily, weekly and monthly goals required to delivery quarterly sales targets.
• Develop new business by increasing distribution across all retail and on-premise channels within the geographic territory.
• Leverage our data tools and systems in building fact-based selling approaches in order to influence decision makers.
• Collaborate with the inside sales team, the logistics team, and other internal stakeholders to ensure timely delivery of beer and successful execution of all consumer activations.
• A post-secondary degree, ideally with a focus on business, marketing, or sales.
• Relevant experience – background in sales, particularly in beer and/or other alcoholic beverage categories, would be an asset.
• A thirst for knowledge – desire to constantly be learning about beer styles and brewing processes, and being excited to share that knowledge with our customers and consumers.
• The drive to win as a team – collaborating to achieve success is what we do here at Bench.
• A reliable vehicle and clean driving record (Bench offers a car allowance)
• Knowledge of Microsoft programs (i.e. Outlook and Excel).
• A willingness to lift the occasional keg or case of beer!
TAPROOM TEAM MEMBER Reports to: Taproom Manager About Bench Brewing: The Role: Positions Available:
Key Responsibilities Include:
Please send your resume and cover letter to info@benchbrewing.com Bench
Brewing Company is an equal opportunity employer. We value workplace diversity
and inclusion and are committed to providing employees with a work environment
free from discrimination and harassment. Our hiring decisions are made on the
basis of candidate qualifications, competence, merit and business needs.
Requests for accommodation can be made at any stage of the recruitment process
by contacting Human Resources.
(VARIOUS POSITIONS)
Department: Taproom
Location: Beamsville, ON
Located in the heart of Niagara’s wine country, our farmhouse brewery is located on the site
of the historic Maple Grove Public School in Beamsville, Ontario. Our brewery is a place for
our guests to relax, learn, and experience the craft of brewing beer.
The Bench Brewing Campus sits across eight beautiful acres and will feature a 50hL brewing
system, a tap and tasting room, a beer garden, a ‘funk house’ for our wild ale and barrel
fermentation program, and our very own hops field.
The role of the Taproom team member involves all aspects of the guest experience during their visit to our brewery. Hospitality and beer education are at the forefront of all that we do, as we strive to provide a friendly, welcoming and unique customer experience.
• Servers
• Retail Associates
• Cleaners
• Maintain 100% customer satisfaction through genuine hospitality
• Be in constant communication with your team to execute service or resolve issues in a timely, courteous and professional manner
• Understand and practice responsible alcohol service
• Be proactive in maintaining high standards of safety, cleanliness, merchandising
• Increase sales through product knowledge, customer engagement and effective communication of the Bench brand
• Whether on- or off-duty, always represent Bench values by demonstrating respect for other breweries/wineries/processes
• Some travel may be required for off-site events
COOK Reports to: Head Chef About Bench Brewing:
Located in the heart of Niagara’s wine country, our farmhouse brewery is located on the site
of the historic Maple Grove Public School in Beamsville, Ontario. Our brewery is a place for
our guests to relax, learn, and experience the craft of brewing beer.
The Bench Brewing Campus sits across eight beautiful acres and will feature a 50hL brewing
system, a tap and tasting room, a beer garden, a ‘funk house’ for our wild ale and barrel
fermentation program, and our very own hops field.
The Role:
Reporting to the Head Chef, the primary role of a cook is to assist with food preparation,
cleaning, organization, food service and overall morale whilst communicating with the rest
of the team in a positive manner. Our kitchen culture is centered around respect for every
individual and focuses on high standards of cleanliness and food composition. In a nutshell,
we work hard but have fun while doing so!
Responsibilities:
Qualifications: • The drive to win as a team – collaborating to achieve success is what we do here at
Bench
Please send your resume and cover letter to info@benchbrewing.com Bench
Brewing Company is an equal opportunity employer. We value workplace diversity
and inclusion and are committed to providing employees with a work environment
free from discrimination and harassment. Our hiring decisions are made on the
basis of candidate qualifications, competence, merit and business needs.
Requests for accommodation can be made at any stage of the recruitment process
by contacting Human Resources.
Department: Kitchen
Location: Beamsville, ON
• Prepare ingredients to meet standards implemented by Chef
• Organize and clean at all times when available to do so
• Maintain a calm and productive demeanor at all times
• Assist the team as a whole whenever necessary. Team effort 100%.
• Other duties as required
• Possess a fun, professional and positive attitude
• A thirst for knowledge and a desire to constantly be learning about food and beer
• Food handler’s certificate is a required prior to employment
• Must be comfortable working in a high paced environment
• Available to work evenings, weekends and holidays. Flexibility with schedule is highly
recommended
• Comfortable standing for 8-10 hours
• Willing and able to lift objects up to 40kg
PREP COOK Reports to: Head Chef About Bench Brewing: The Role:
Reporting to the Head Chef, the primary role of prep cook is to assist all line cooks with food preparation, proper cooking techniques, organization and to maintain cleanliness in the entire kitchen. Responsibilities:
Qualifications: • The drive to win as a team – collaborating to achieve success is what we do here at
Bench
Please send your resume and cover letter to info@benchbrewing.com Bench
Brewing Company is an equal opportunity employer. We value workplace diversity
and inclusion and are committed to providing employees with a work environment
free from discrimination and harassment. Our hiring decisions are made on the
basis of candidate qualifications, competence, merit and business needs.
Requests for accommodation can be made at any stage of the recruitment process
by contacting Human Resources.
Department: Kitchen
Location: Beamsville, ON
Located in the heart of Niagara’s wine country, our farmhouse brewery is located on the site
of the historic Maple Grove Public School in Beamsville, Ontario. Our brewery is a place for
our guests to relax, learn, and experience the craft of brewing beer.
The Bench Brewing Campus sits across eight beautiful acres and will feature a 50hL brewing
system, a tap and tasting room, a beer garden, a ‘funk house’ for our wild ale and barrel
fermentation program, and our very own hops field.
Our kitchen culture is centered around respect for every
individual and focuses on high standards of cleanliness and food composition. In a nutshell,
we work hard but have fun while doing so!
• Any and all food preparations that are required by the chef and kitchen team
• Clean and sanitize work areas whenever necessary
• Label and date all preparation and store in an organized manner
• Assist with overall cleanliness and organization of entire kitchen
• Maintain a calm and respectful demeanor at all times
• Possess a fun, professional and positive attitude
• A thirst for knowledge and a desire to constantly be learning about food and beer
• Food handler’s certificate is a required prior to employment
• Must be comfortable working in a high paced environment
• Available to work evenings, weekends and holidays. Flexibility with schedule is highly
recommended
• Comfortable standing for 8-10 hours
• Willing and able to lift objects up to 40kg